It Wasn’t the Cows After All
While the cattle industry is repeatedly accused of being the main culprit for increased global methane emissions (and a leading cause for climate change), a new study shows that the fertiliser industry is the root cause. The report by researchers from Cornell and the Environmental Defense Fund, published in Elementa, shows that emissions of methane from the industrial fertiliser industry have been dangerously underestimated (and, it turns out, based on self-reporting) and the production of ammonia for fertiliser may result…
A Convenient Untruth
By Simon Fairlie. This article was originally printed in the Spring 2019 (Volume 4 Issue 2) of Sustainable Farming magazine. To read the full issue please visit agreenerworld.org.za/resources/sustainablefarmingmagazine. Ruminants, and particularly cattle, are habitually cast as climate villains, responsible for large amount of greenhouse gas emissions. According to a much quoted United Nations Food and Agriculture Organization (FAO) figure, livestock are responsible for 14.5 percent of human greenhouse gas emissions.1 Eighty percent of these emissions come from ruminants, half being methane,…
Grassfed Label Comparison Chart
It’s great to see the increased interest in certifying grassfed claims (after all, how else do you know they’re really true?) but it’s important to know which labels mean what. With all the new kids on the block, how does Certified Grassfed by A Greener World compare? Use this handy comparison chart to see how we stack up globally to other grassfed labels, and help you find products that meet your expectations. Download the Grassfed Comparison Chart here.
Another Silver Bullet Misses The Mark: The EAT-Lancet Report’s Missed Opportunity to Back Real Sustainability
Reposting courtesy of our colleagues at AGW Global: The recently published EAT-Lancet Commission report, housed on the world-renowned Lancet site, proposes scientific targets for healthy diets and food production to ensure human health and environmental sustainability in the years to come. This ambitious report comes at a time when many are seeking answers as to how we’ll combat climate change, and the authors claim that meeting these targets will achieve the Paris Agreement objectives and the United Nations' Sustainable Development Goals. But…
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A Greener World was established as a beacon of positive change, to help people make the right food choices for the issues that matter to them. Find out what makes us stand out from the crowd!
